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Week 15, Meal 2: Turkey meatloaf with pan-roasted fingerling potatoes and...
I promised myself when we started this blog that I’d be open to new foods and be willing to revisit ingredients or dishes I’ve never had a taste for, or have flat out never liked. I can thank Chef...
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Week 16, Meal 2: Super salmon bowl
I love Fat Dude cooking nights where I come away from the kitchen feeling like I put together something that people would pay big bucks for at a fancy restaurant. Week 16, Meal 2: Fennel Crusted...
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Week 32: Killer kale
Off the top of my head, I can come up with a shortlist of foods we should all have regularly: blueberries, almonds, green tea, dark chocolate, salmon and … kale. I hardly ever ate it before, but the...
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